Restaurant Supervisor

Cyberjaya RM1800 - RM2000

Skills and Requirements

Candidate must possess at least diploma in Hotel Management or any related field.

At least 1 Year of working experience in the related field is required for this position

Preferably Entry Level specialized in Food/Beverage/Restaurant Service/Hotel or equivalent.

Possess good problem solving and interpersonal skills

Self motivated and able to work under pressure in a dynamic environment

Required language(s): English, Bahasa Malaysia

Ex-cabin crew / flight attendant are encouraged to apply.

Job Responsibilities

Assist the restaurant manager to oversee and manage outlet

To ensure a correct and complete set-up of the restaurant and personally check all tables, service station, etc. prior to each service.

Responsible for smooth operation in restaurant

To take record and follow-up on the reservation and to make arrangement accordingly.

Receiving orders and inputting orders

Ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards.

Attend to customers complain and feedbacks to ensure satisfaction

Attend to ad hoc duties assigned by Restaurant Manager/Management

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